- Cat
- 24 Feet
- 5 Feet
- 6
- 2023
- Horizon
- 18
- 23
- Twin MAN i6 850HP Onan 21.5 kW (60Hz)
- No
- Yacht offers Rendezvous Diving only
- Wouter Hanekom
- BVI
Cabins: | 3 |
King: | 2 |
Queen: | - |
Single Cabins: | 2 |
Showers: | 4 |
Wash Basins: | 4 |
Heads: | 4 |
Electric Heads: | - |
OMAKASE | Sample Menu Breakfast A fresh fruit platter, yoghurt and granola and baked goods are served with breakfast every day. Traditional eggs benedict Belgian waffles with maple-sriracha glazed bacon Avocado sourdough toast with halloumi bits, garnished with alfalfa sprouts and sesame seeds (bacon optional) Breakfast sandwiches: English muffin, sausage patty, American cheese & fried egg Bagel board: a breakfast charcuterie of smoked salmon, deli meats, eggs, cucumber and tomatoes so you can build your own bagel The family fry: a delectable and hearty spread served family style, including bacon, sausages, eggs, hashbrowns and toast Vegetable or chorizo frittata topped off with fresh greens and a sprinkle of feta cheese. Baked goods Blueberry muffins Chocolate muffins Banana bread Cinnamon apple turnovers Pain au chocolat Lunch Serving styles at lunch vary. They may be plated or family-style, depending on the meal. With lighter, salad-based lunches, there will be accompanying dishes in the middle. Crispy chicken Caesar salad with homemade dressing and focaccia Med mezze - homemade hummus serves as the base for turkey meatballs, couscous/quinoa, served alongside halloumi cheese, a Greek salad and warm pita bread Balsamic marinated steak salad with gremolata and homemade vinaigrette, grilled corn and garlic bread Spicy tuna poke bowl: sushi rice, mango, cucumber, radish, carrot and sriracha mayo, topped with seaweed salad, crushed peanuts and sesame seeds Pulled pork or slow-cooked, shredded chicken burrito bowl with all the trimmings Mediterranean pearl couscous salad with sauteed king prawns Freshly made fish cakes served with New Orleans remoulade, spicy corn salsa and fresh bread Pizza day: a variety of pizzas are prepared from scratch and baked in our Ooni pizza oven Appetizers Served at cocktail hour with the captain's daily creation and will lead into dinner time Fresh burrata caprese salad presented on a crostini and sprinkled with toasted pine nuts. Sip-size cream of mushroom soup served with bread A selection of antipasti and cheese Seared scallops on a bed of silky parsnip puree Satay chicken skewers Bite-sized Moroccan meatballs Entrees & Desserts Gnocchi in a decadent, smooth butternut squash sauce with sage and crispy bacon Tiramisu Sweet potato puree with pistachio-crusted lamb rack served with charred brussel sprouts and a rosemary gravy served alongside Baileys chocolate mousse Panko-herb-crusted halibut with a zesty lemon and pea risotto Key lime pie Seared red snapper served on a bed of black rice, roasted red pepper sauce and broccolini. Tres Leches cake Poached lobster fettuccine, asparagus cream and baby sweet peppers Raspberry Cheesecake Grilled filet mignon with roasted garlic potato mash, honey-glazed roasted carrots and creamy peppercorn sauce on the side Flourless chocolate cake with vanilla ice cream Duck breast served with crispy, pan-fried gnocchi and sauce bigarade Exotic panna cotta |
|
Pref. Pick-up: | Nassau/Hannah Bay Marina |
Other Pick-up: | Nassau/Hannah Bay Marina |
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Twin MAN i6 850HP Onan 21.5 kW (60Hz) | |
Fuel Consumption: | 48 |
Cruising Speed: | 18 |
Max Speed: | 23US Gall/Hr |
Winter Area: | Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (BVI) |
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat TV: | STARLINK |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | - |
Camcorder: | - |
Books: | - |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | 2 |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | - |
Minimum Age: | 10 |
Generator: | x2 Cummins Onan 21.5 KVA |
Inverter: | - |
Voltages: | 110V |
Water Maker: | 2 |
Water Cap: | - |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Gay Charters: | Inq |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | - |
Guests Smokes: | No |
Crew Smokes: | Inq |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | No |
Windscoops: | No |
Dinghy size: | 16 feet Walker Bay Venture (100hp Honda outboard) |
Dinghy hp: | 100hp |
Dinghy # pax: | 8 |
Water Skis Adult: | Yes |
Water Skis Kids: | - |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | No |
Wake Board: | Yes |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | No |
Swim Platform: | Yes |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling Rods & Casting Rods |
Rods: | 4 |
Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
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Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.