Your luxury sailing vacation will be an all-inclusive experience, that all starts with a Welcome cocktail as soon as you step on board! We believe that our guest value a wide variety of delicious meals while on their vacation and our culinary team takes pride in treating you to a varied menu prepared using the best produce available that is both delicious and beautifully presented. Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your Chef will adjust the menu to suit your individual tastes and needs. Enjoy a selection of fine wines and a generous and well stocked open bar – ideal for delicious sunset cocktails! Our professional and dedicated crew will look after your every need, so you won’t need to lift a finger, as you will be too busy relaxing, unwinding and having fun!
FLAGSHIP ENHANCED MENU
Only the very finest and freshest ingredients. Here is a sample of what you might expect to enjoy in any one day on Flagship ELLA LEE II.
Eggs Benedict with Smoked Salmon, crusty fresh French bread, locally produced fruits, assorted French cheeses and sliced meats, whole-grain mustards and pickles, breakfast radishes
Sumac-crusted Hot Chicken Breast overstuffed Mediterranean Courgettes and Charred Lemon Oil
Cookies: Chocolate chunk Nutella cookies
Appetizers: Hot and crusty Ham and Cheese Roulades with whole-grain mustard and Proscuitto-Wrapped Cucumber and Melon
Entrée: Charred Tomato Vegetable Puree with Melted Chevre Crostini
Main: Grilled Brazilian Beef Tenderloin with Roquefort topping, Thyme Demi-Glace and Buttered Asparagus
Guava-glazed Plantain Empanadas with Vanilla Ice Crème
Cognacs, coffees, scotches, brandies, ports, espresso