If you are enjoying your yacht charter in the British Virgin Islands between November 22nd, and December 1st, take the opportunity to visit the many restaurants participating in the Annual Restaurant Week in the British Virgin Islands.
“In its second year, B.V.I Restaurant Week has built on the success of the first year’s event and has drummed up anticipation for B.V.I. Restaurant Week. This year’s event promises to be even bigger than the last with great giveaways, fantastic dishes, and lively entertainment. This year’s B.V.I. Restaurant Week which is slated for November 22nd to December 1st, comprises a Celebrity Dinner; two Taste of the B.V.I. events, one on Tortola and one on Virgin Gorda and a week of dining at the various restaurant’s Territory-wide at the discounted prices of $20-$45 for dinner, $10-$15 for lunch and $6-$9 for breakfast.
This event affords everyone the opportunity to sample the wide array of foods offered from restaurant to restaurant and makes dining affordable for patrons no matter whether you choose to dine at one of our boutique type restaurants or at one of our five-star resorts.
During Restaurant Week, each participating restaurant offers a special menu, usually at a set price, so diners can enjoy several courses without overspending. There are also many special events, including wine pairings, cocktail tastings, and themed dinners that highlight different cuisines.
Restaurant Week offers more than just delicious food; it promotes culinary experiences that go beyond the meal. Cooking classes and workshops are often available, allowing guests to learn from talented chefs and discover traditional cooking techniques.
Some restaurants also feature live music or entertainment, adding to the lively atmosphere and creating a festive environment. This combination of food and culture makes the experience memorable for everyone involved.
Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.